About Us
our story
Missy Bon Bon opened its flagship store.
MISSY BON BON also grew from that one kiosk in 2009, too! Today, the flagship store and café is in Lim Ket Kai Center, and Polymedic Plaza, Cagayan de Oro City and has spread out into kiosks at Ororama, Cogon in Cagayan de Oro City, Laguindingan Airport in Misamis Oriental, and Robinsons Place Iligan.
2010
2009
First kiosk in Cagayan de Oro City
Hello, I’m Missy. I opened a small kiosk in Cagayan de Oro in December of 2009 offering my line of handmade breads and gelatos. Because we only offered the highest quality, I made sure to use only the finest locally-sourced flour and ingredients to guarantee freshness and flavor in every loaf!
Eventually, my passion for homegrown flavors gave birth to fusion interpretations of local bread products, gourmet comfort food, custom gelato mixes, and a selection of freshly-brewed coffees. Our growing line of artisanal treats made us the pasalubong go-to for traveling Kagay-anons who want to bring the flavors of home with them as arrival gifts at their destinations, a distinctly Filipino tradition.
The bakery remains our pride and joy.
Where every single item is still made by hand and fresh on-site daily. It tickles me no end that through the years, we have received many distinctions from prestigious culinary competitions such as Kumbira and the National Food Showdown. This we take as a true testament to our high quality of food and service. MISSY BON BON is truly a happy place, one that is extremely proud to be Kagay-anon and embodies the best things about Cagayan de Oro City: warm friendships and uncompromising excellence. At the heart of it, we remain everyone’s cozy little nook. Come, break bread with us today.